<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Martin Olof Larsson</style></author><author><style face="normal" font="default" size="100%">Vibe Sloth Nielsen</style></author><author><style face="normal" font="default" size="100%">Niels Bjerre</style></author><author><style face="normal" font="default" size="100%">Frank Laporte</style></author><author><style face="normal" font="default" size="100%">Nina Cedergreen</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Refined assessment and perspectives on the cumulative risk resulting from the dietary exposure to pesticide residues in the Danish population</style></title><secondary-title><style face="normal" font="default" size="100%">Food and Chemical Toxicology</style></secondary-title></titles><dates><year><style  face="normal" font="default" size="100%">2018</style></year></dates><volume><style face="normal" font="default" size="100%">111</style></volume><pages><style face="normal" font="default" size="100%">207–267</style></pages><language><style face="normal" font="default" size="100%">eng</style></language></record></records></xml>